Easter Weekend!! 19th – 22nd April 2019

Easter Weekend. 19th – 22nd April 2019

Easter Opening Times
Good Friday (19th)- 8am -1pm.
Saturday (20th) – 8am – 2pm.
Easter Sunday (21st) – Closed.
Easter Monday (22nd) – Closed.
Tuesday (24th) – Back to normal.

As much as chocolate is a necessity for the entire weekend, don’t forget a tasty, local leg of Lamb for Sunday dinner.
    We know that traditionally it is fish for tea on Good Friday, and for that we highly recommend Darren – Framlingham’s market manager and his fish stall that can be found on the Market Hill on Tuesdays and Saturdays. For all your other Easter meats, we have got you covered!
     We are prepared with all of our fresh local meat, but do know that Lamb is going to be the star of the weekend. From chops to steaks and legs to shoulders for all the family, our tasty local Lamb will not disappoint and will be enjoyed by all.
     It is always best to order any meat from us, just so we can guarantee that we will have it. As we can never be sure of what we will have left at the end of a day. If you have any questions or would like to place an Easter order, please contact us, or come and see us at 25 Market Hill, Framlingham.

We hope you have a lovely Easter.

GET IN TOUCH

T: 01728 727422
E: sales@hallfarmbutchers.co.uk
25 Market Hill, Framlingham. IP13 9AN

 

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Mothers Day – 31st March. Orders now being taken!

Mothers Day – 31st March. Orders being taken!.

A day to spoil all of those amazing mums and important women….. and make the Sunday Roast a little bit more special!

Our tasty local joints of meat will be perfect on the table for Mothers Day. Providing Beef, Pork, Lamb or Chicken is the meat of choice for your roast dinner.

Like always, all of our meat is local (within 15 miles of Framlingham) and reared to a very high standard, therefore insuring the tastiest meat possible.
If you have any questions or would like to place an order for Mothers Day or any other time, please contact us.

We hope all of the special women have a lovely Mothers Day!

GET IN TOUCH

T: 01728 727422
E: sales@hallfarmbutchers.co.uk
25 Market Hill, Framlingham. IP13 9AN

 

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Quality without breaking the bank.

Quality doesn’t have to cost a fortune

People use their local Butchers for those “special, one-off meals”, like Valentines Day, Christmas, or even a planned Sunday roast with all the family. But we can also cater for those budget, mid-week meals.

We understand that it is not possible or practical to eat steak 7 nights a week (as much as some of us would like too – including me!). This is why we always have your cheaper meat basics in the counter. From mince, to sausages to chicken thighs with so many more cheaper cuts of meat available.

Have you tried substituting stewing steak for chunks of beef shin or skirt? It takes longer to cook, but it does not only lower the cost of your dish, but also gives an amazing flavour.

You can come in and see us in the shop 6 days a week and buy any quantity, of any meat you like. Whether that is a 5 rib of beef on the bone, or 2 sausages. All of our meat is fresh therefore we can package your items separate in quantities or weights you want, which makes it easier for you to freeze.

If you have any questions about our meat or prices, please get in contact with us. We will be happy to answer any questions that you have.

You do not need to spend a fortune to get quality, local meat!

GET IN TOUCH

T: 01728 727422
E: sales@hallfarmbutchers.co.uk
25 Market Hill, Framlingham. IP13 9AN

 

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Prepared for you, by us!

Prepared For You…. By Us.

With the festive season over, left overs eaten and trying 9 different dishes with turkey, we are all back to normal!

It is that chilly time of year when we all crave long, slow cooked dishes with minimal effort required, and this is something we can help with.
As well as our choice of slow cooking meats from Lamb Shanks to Brisket, our “Prepared for You” range gives you the chance to have a proper homemade meal without all the faff! We all know what it is like to have days when you work late, get stuck in traffic or just cant be bothered! That is what this range is all about – ease!

All of our dishes are made by us, with the same meat we sell every day. Keeping it local, fresh and tasty!

Beef Lasagne
Lamb Moussaka
Cottage Pie
Chicken Lasagne
Beef Cobbler
A wide range of Pies
Lamb Pastry Wheels
Chilli Bombs
Chicken and Mushroom Parcels
Pork and Leek Puffs
A choice of Stir Fry
Meatballs
Sweet and Sour Pork
Chicken Curry
Hunters Chicken
Steak and Kidney Puddings
Chicken Kiev

If you would like more information or to order any of our “Prepared For You” range, please get in contact. We do have certain
dishes always in our counters, and freezer.

#PreparedForYouByUs

GET IN TOUCH

T: 01728 727422
E: sales@hallfarmbutchers.co.uk
25 Market Hill, Framlingham. IP13 9AN

 

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Christmas is here, the Geese and Turkeys are Fat!

Christmas is here, and the Geese and Turkeys are… FAT!

Christmas Opening Times
Saturday 22nd December – 8am – 5pm
Sunday 23rd December – 8am – 2pm
Christmas Eve – 8am – 2pm
Christmas Day – Closed
Boxing Day – Closed
Thursday 27th December – 10am – 5pm
Friday 28th December – 8am – 5pm
Saturday 29th December – 8am – 2pm
Sunday 30th December – Closed
Monday 31st December (New Years Eve)- 8am -2pm
Tuesday 1st January – Closed
Wednesday 2nd January – Open as normal

 

Thank you to everyone who has placed a Christmas order with us. For anyone who is as organised as me (not very!), we will have all our
regular joints and a few spare Turkeys and Ducks over the Christmas period. These will be first come first served, so to avoid disappointment please get in contact. We will try our hardest to find you your perfect Christmas dinner meat, whatever that may be!

If you have any questions regarding orders or anything meat related, you can contact us through our “Contact Us” page, or
through Facebook (HallFarmButchers Facebook Page).

We would like to wish all our customers, past, present and future a very Merry Christmas & Happy New Year!

GET IN TOUCH

T: 01728 727422
E: sales@hallfarmbutchers.co.uk
25 Market Hill, Framlingham. IP13 9AN

 

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Christmas is on it’s way!

With Halloween done, this means one thing… Christmas is on it’s way, and we are taking orders!

From local Bronze Turkeys to 5 Ribs of Beef, we have all the meat you will need to make your Christmas dinner perfect!

As always, all of our meat is local (within 15 miles of Framlingham), reared and treated to the highest welfare standard. So whether its Goose, Duck, Chicken, Lamb, Beef, Pork, Turkey or one of our amazing glazed Gammons, we know you will be getting the best.
    As well as all of your Christmas meats we also stock a large range of ‘Stokes Sauces’, Stocks, Stuffings and Goose Fat. (Sometimes the roast potatoes are just as important!!)
     Also, please ask us about our multiple bird roasts. They are a long process to create, but are really worth it!
     If you would like to place an order for Chrsitmas, come into the shop, give us a ring or send us an email and we will be happy to help if you have any questions.

Don’t forget pigs in blankets, sausage meat and streaky bacon! It wouldn’t be Christmas without them!

Christmas Opening Times
Saturday 22nd December – 8am – 5pm
Sunday 23rd December – 8am – 2pm
Christmas Eve – 8am – 2pm
Christmas Day – Closed
Boxing Day – Closed
Thursday 27th December – 10am – 5pm
Friday 28th December – 8am – 5pm
Saturday 29th December – 8am – 2pm
Sunday 30th December – Closed
Monday 31st December (New Years Eve)- 8am -2pm
Tuesday 1st January – Closed
Wednesday 2nd January – Open as normal

GET IN TOUCH

T: 01728 727422
E: sales@hallfarmbutchers.co.uk
25 Market Hill, Framlingham. IP13 9AN

 

LATEST NEWS

Read the latest stories, updates and recipes from behind the counter